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Wednesday, January 15, 2025

Tag: Vegetables

Gardening with Allen: 5 new award-winning greens

5 new greens have acquired awards from All-America Picks, a nationwide testing group with take a look at gardens throughout North America. Tonatico is a...

A Cozy Risotto Party for the New Year

Ten years ago, I drove upstate with my friends to go apple picking. We roasted the apples alongside root vegetables and showered it all...

Vegetarian Sides That Add Color to the Thanksgiving Table

Thanksgiving isn’t exactly a colorful vegetable-forward occasion. The holiday’ palette is rather somber: There’s a lot of brown, beige, camel and dull green, and...

Maafé Is the Versatile, Warming Stew You Should Be Making This Fall

For me, fall feels incomplete without a day at Oko Farms, my dear friend Yẹmí Amu’s sustainable aquaponic farm on the Williamsburg, Brooklyn, waterfront,...

Make the Most of Summer Squash With This Zucchini Reipce

If the phrase “zucchini slice” conjures an image of a round of the raw vegetable sitting next to the onion dip, it’s only because...

One-Pot Stew Recipe: Braised Short Ribs With Squash and Potato

If you need a little extra warmth this winter, let eintopf be your go-to.There are as many versions of eintopf, a hearty German stew,...

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